Brownie Drops
Maple Springs Country Farm Cookbook - Sweets - Cookie Recipes
***** Brownie Drops *****
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ingredients |
directions |
2 4oz bars Baker's German Sweet Chocolate
1 TBSP butter
2 eggs
3/4 cup sugar
1/4 cup unsifted all purpose flour
1/4 cup finely chopped pecans
1/4 tea baking powder
1/2 tea cinnamon
1/8 tea salt
1/2 tea vanilla
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Melt chocolate and butter over hot water. Stir and cool. Beat eggs until foamy. Then add sugar 2 TBSP at a time. Beat till thickened. About 5 minutes with electric mixer.
Blend in chocolate. Add flour, baking powder, salt, and cinnamon. Stire in vanilla and nuts. Drop by teaspoonful onto greased cookie sheet.
Bake 350 8-10 minutes.
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These sweets cookie recipes are a collection of recipes that I have gathered over the years. If I can remember where I got the recipe from I will try and credit the source. Many origins of these sweets cookie recipes are unknown.
Mennonite Cookbook. Mrs Loux.
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Maple Springs Country Farm Cookbook courtesy of
Maple Springs Farm.
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