Maple Pumpkin Pie
Maple Springs Country Farm Cookbook - Sweets - Pie Recipes
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***** Maple Pumpkin Pie *****
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ingredients |
directions |
1/4 cup maple syrup
1/2 cup brown sugar
1/2 tea salt
1/2 tea cinnamon
1/2 tea allspice
1/2 tea nutmeg
3 eggs, beaten
16 oz can pumpkin
1 1/4 cup evaporated milk
9 inch unbaked pie shell
1/2 cup heavy cream
1 TBSP maple syrup
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Add 1/4 cup maple syrup, brown sugar, salt and spices to eggs. Blend well. Stir in pumpkin and evaporated milk. Pour into pie shell.
Bake at 450 for 15 minutes then reduce temp to 300 and bake 25-30 minutes longer or until knife inserted comes out clean. Cool.
Just before serving, whip the cream until soft peaks will for, beat in 1 TBSP maple syrup. Spoon onto wedges of pie.
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These sweets pies recipes are a collection of recipes that I have gathered over the years. If I can remember where I got the recipe from I will try and credit the source. Many origins of these sweets pies recipes are unknown.
Mennonite Cookbook. Mrs Nice.
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Maple Springs Country Farm Cookbook courtesy of
Maple Springs Farm.
Sweets - Pies - Amish Vanilla Pie,
Sweets - Pies - Apple Pie,
Sweets - Pies - Apple Cream Pie,
Sweets - Pies - Banana Cream Pie,
Sweets - Pies - Blueberry Pie,
Sweets - Pies - Cheese Pie,
Sweets - Pies - Cherry Berry Pie,
Sweets - Pies - Cherry Pie,
Sweets - Pies - Coconut Cream Pie,
Sweets - Pies - Green Tomato Pie,
Sweets - Pies - Maple Pumpkin Pie,
Sweets - Pies - No Roll Pie Dough,
Sweets - Pies - Peaches and Cream Pie,
Sweets - Pies - Pecan Pie,
Sweets - Pies - Pecan Pie II,
Sweets - Pies - Pie Crust,
Sweets - Pies - Raisin Crumb Pie,
Sweets - Pies - Rhubarb Pie,
Sweets - Pies - Sour Cream Apple Pie,
Sweets - Pies - Strawberry Dessert Pie,
Sweets - Pies - Strawberry Pie,
Sweets - Pies - Toasted Coconut Pie Crust,
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Maple Springs Farm Cookbook
